Being a birth photographer means I get to celebrate birthdays a lot. It's obvious that each new life that enters this world will have a major impact on the family he or she is born into; however, we don't often stop to think about the ripple effect this baby will have on the future. The person he will grow up to be; the career she will one day choose; the friendships and relationships formed.
Today, we're throwing it back to a birth that happened four and a half years before I was even born, but it changed the trajectory of my life forever. This week we celebrated my husband's birthday. When we got married, I started the tradition of baking a cake for him on his birthday every year. Some years, he requested a specific type of cake (German chocolate cake). Other years, I found a recipe I thought he would love (cookies and cream cheesecake).
When my daughter was two years old, she started joining the fun. She has been helping me pick the cake and icing colors ever since.
This year we made a chocolate chip cookie cake with blue icing and heart sprinkles.
In this week's Life in 52 photo, Bug is explaining that she chose heart sprinkles because "hearts mean love" and she loves him so much!
See more from the Life in 52 challenge here.